Gluten-free product has twice the protein of regular oats, plant's - Seattle Times
It's 14 degrees in the Montana Gluten-Free Processors warehouse. The morning cups of coffee resting on the counter are quickly losing steam as everyone's attention turns toward a hopper spitting oats into brown 50-pound bags. This is where the real

Gluten Free Mama Gluten Free Baking Lessons - Corvallis Gazette-Times
Gluten Free Mama will be back in Corvallis teaching local celiacs and those living gluten free how to bake gluten free. She will be joining the Corvallis Celiac Support Group. Lessons will be at the Senior Center from 11-2. Cost is $5.00. On the menu

Gluten-free food is goal of Butte County company - Sacramento Bee
A Butte County farming company is working to develop gluten-free foods for people with celiac disease. The California Farm Bureau reports that sufferers asked Lundberg Family Farms, based in Richvale, to consider developing more rice-based

Megan Murphy: If gluten problems rule out whole grains, options exist - Memphis Commercial Appeal
After my article about whole grains last week, I had several calls from readers who appreciate the health benefits of whole grains, but have a gluten intolerance. This means they have difficulty processing gluten, one of the proteins in wheat. Since